Smile Cafe Thai Restaurant Menu
Choose your favorite dish
Desserts
Call restaurant for today's selection.
Soup
Lemongrass, vegetable broth with onion and mushroom.
Shrimp, squid, scallops and mussels. Coconut broth with mushroom and onion.
Coconut broth with mushroom and onion.
Lemongrass, vegetable broth with onion and mushroom.
Shrimp, squid, scallops, and mussels.
Coconut broth with mushroom and onion.
Tofu and vegetables in a clear broth.
Curry
Bamboo shoot, string bean, bell pepper, basil, carrot and coconut milk.
Pineapple, string bean, carrot, bell pepper, basil and coconut milk.
Onion, broccoli, carrot, bell pepper, string bean, zucchini and coconut milk.
Onion, carrot, bell pepper, zucchini and coconut milk.
Potato, carrot, bell pepper, basil and coconut milk.
Bamboo shoot, string bean, bell pepper, basil, carrot and coconut milk.
House Specials
Vermicelli noodles with chicken green curry sauce.
Grilled marinated haft chicken with steam vegetables Serve with sweet chili sauce.
Chang Mai style curry noodle, egg noodles with chicken in curry broth.
Rice noodles with beef in five spices broth, Chinese broccoli, bean sprouts, scallions.
Sauteed eggplant with chicken served with basil, bell pepper and onion. Come with rice.
Grilled marinated haft chicken with peanut sauce.
Served with shrimp, mussel, tilapia and squid in coconut Tom yum soup. Come with rice.
Sauteed mock duck with mix vegetable and cashew nut. Come with rice.
Grilled marinated beef with sticky rice and steam vegetables.
Stir-fried mock duck, eggplant and mix vegetables in a basil chili sauce. Come with rice.
Side Dishes
Noodle Soup
Noodle Dishes and Fried Rice
Stir-fried with egg, pineapple chuck, onion, carrot, green pea and scallion.
Pan fried flat noodle with shrimp, squid, scallop, mussels, mix vegetable in gravy brown sauce.
Stir-fried rice noodles with bean sprout, scallion, egg, peanut in tamarind sauce.
Stir-fried flat rice noodle with shrimp, squid, scallop, mussels, garlic, chili paste, and basil.
Stir-fried rice noodle with shrimp, squid, scallop, mussel, bean sprouts, tofu, egg, and peanuts.
Stir-fried glass noodle with egg Asian broccoli in black soy sauce.
Pan fried flat noodle with mix vegetable in gravy brown sauce.
Steamed rice noodles and mix vegetables and steamed tofu in peanut sauce.
Fried with egg and Thai sausage.
Stir-fried flat noodle with shrimp, chicken, squid egg and mixed vegetables in black soy sauce.
Stir-fried with egg, onion, tomato, green pea, carrot and scallion.
Stir-fried with garlic, chili paste, bell pepper, carrot, green pea, onions and basil.
Stir-fried glass noodle with egg and mix vegetable.
Drunken noodle. Stir-fried flat rice noodle, onion, bell pepper with spicy basil sauce.
Sauteed
Ginger, garlic, onion and string bean.
Garlic, basic, onion, bell peppers and carrot.
Pineapple, tomato, bell pepper and zucchini.
Garlic, onion, carrot and string bean.
Fish
Pan sear tilapia served with mix vegetables, pineapple, tomato in a Panag curry sauce. Come with rice.
Pan sear salmon served with mix vegetables in panag sauce. Come with rice.
Pan sear salmon served with mix vegetables and tamarind sauce. Come with rice.
Pan sear with tilapia served with mix vegetables in a sweet chili sauce. Come with rice.
Original Pad Thai with Salmon on top with salmon. Come with rice.
Crispy tilapia served with mix vegetables, wild ginger and peppercorn in a spicy Thai curry sauce. Come with rice.
Duck
Roasted duck served with steam mix vegetables spicy Thai chili paste sauce. Come with rice.
Pineapple, tomato, basil and mix vegetable in red creamy red carry sauce. Come with rice.
Served with steam mix vegetables in tamarind sauce. Come with rice.
Roasted duck served with onion, tomato and pineapple. Come with rice.
Beverages
Create Your Own Entree
Choice of sauce and rice.
Choice of sauce and rice.
Choice of sauce and rice.
Choice of sauce and rice.
Choice of sauce and rice.
Choice of sauce and rice.
Choice of sauce and rice.
Choice of sauce and rice.
Choice of sauce and rice.
Salad
Shredded papaya with shrimp, green bean, tomato and peanut in lime dressing.
A classic Thai snack, golden fried chicken curry with potato.
Romaine lettuce, tomato, carrot, cabbage with peanut dressing or ginger dressing.
Grill beef mix with onion lime dressing.
Cabbage with lime dressing.
Mix with onion in lime dressing.
Ground chicken, ginger, cashew nuts, scallions with lime dressing.
Appetizers
Filled with bean thread, chicken and mix veg. Then fried with plum sauce.
Filled with bean thread and mix vegetable then fried served with plum sauce.
Marinated in chicken wrap in the Thai pastry.
Crispy calamari with cucumber, bell pepper, peanut, onion in sweet chili sauce.
Fried wings with your choice of sauce.
Steamed green soy beans.
Ground fish with curry paste, lime leaves, green bean and spicy herb with cucumber plum sauce.
Mixed vegetables with sweet soy vinegar.
Served with sweet tamarind sauce.
Grilled squid served with tangy ground peanut sauce.
Marinated in Thai spices, served with peanut sauce.
Shrimp and corn with curry paste with sweet soy vinegar.
Creamy crab and cheese filling wrapped in crispy wonton.
Roti bread with peanut massaman curry sauce.
Steam shrimp dumpling in red curry sauce.
A classic thai snack, golden fried chicken curry with potato.
Deep fried marinated shrimp wrapped in pasty shells and served with plum sauce.
From a reviewer’s perspective, the menu at Smile Cafe Thai Restaurant offers a well-rounded and satisfying selection that captures the essence of Thai cuisine, even though prices aren’t explicitly listed. The variety stands out, from comforting soups like Shrimp Lemongrass Soup and Seafood Coconut Soup to rich curry options such as Green Curry, Panang Curry, and Massaman Curry. The house specialties, including Khao Soi Kai (Chang Mai Curry Noodle) and Bangkok Chicken, add a distinctive touch, while classic favorites like Pad Thai and Pineapple Fried Rice deliver familiar flavors done right. Seafood lovers can enjoy dishes like Tamarind Salmon Fish and Pineapple Tilapia Fish, while the duck selections-especially Spicy Duck Special and Duck Half Roasted Special-offer something more indulgent. Appetizers like Chicken Spring Roll and Smile Calamari, along with refreshing beverages such as Ice Hibiscus Tea and Longan Juice, round out the experience nicely. To finish, desserts like Mango Sticky Rice and Fried Banana With Ice Cream provide a sweet and authentic ending. Overall, the menu is diverse, flavorful, and thoughtfully curated, appealing to both newcomers and seasoned Thai food enthusiasts.